Golden Milk Nighttime Tea

A “Go-To” Tea for Me in Any Season

This recipe for Golden Tea has become one of my favorite ones for wintertime. Winter, while a welcome break from the summer heat experienced here in Arizona, still makes me long for slightly warmer days. So, this nighttime golden milk is a typical “go-to” for me in that season. It’s maybe overused as a phrase, but overall, the drink for me feels like a “hug in a mug”. I also appreciate the potential anti-inflammatory benefits of the ginger, turmeric, and black pepper combination.

Ingredients:

• 2 cups milk (if non-dairy, cashew/almond recommended)

• 2 teaspoons Fermented Turmeric + Ginger Powder, Organic (NS1830)

• Pinch ground black pepper (HS604)

• 2 tablespoons maple syrup (SW018)

• ½ teaspoon coconut oil (OL377)

• ½ teaspoon ground cardamom (HS1793)

• ¼ teaspoon vanilla extract (BP046)

• ¼ teaspoon organic Ceylon cinnamon (HS1418)

Instructions:

• Mix dry ingredients together in a bowl.

• Add all ingredients to a saucepan over medium heat and bring to a simmer. 

• Simmer for 7-10 minutes to let the flavors meld.

• Pour the golden milk into a cup.

• Enjoy!

You may be interested in checking out our parent company, Azure Standard's recipe page on their Azure Life Blog where you'll find hundreds of delicious, nutritious and easy-to-prepare dishes. Visit here.